Spicy Steam Vegetables in butter sauce by Sylvaine Francis on Yardies Food

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Prep Time	Cook Time	Cooking Method	Serving	Difficulty	Cuisine	View
15	20	Frying or Stir Frying	4	Beginner	Caribbean	344

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Ingredients

Cabbage

Sweet Pepper

Onions, Garlic, Thyme, Parsley

Butter (optional)

Sweet chilli sauce (optional)

Salt, Pepper, Vinegar. Oil, Lime

Carrot

Steps

Step 1

Cut your ingredients in small or medium pieces.

Step 2

Diced some onions, garlic, thyme and fry them in oil and garlic butter

Step 3

Stir fry your carrots cut in julienne then add the sweet peppers once soft enough.

Step 4

Add your cabbage and some butter

Step 5

Stir fry and add butter, hot pepper sauce/scotch bonnet pepper gradually.

Step 6

Once cooked to your liking add at the end parsley, vinegar and sweet chilli sauce.

Step 7

Off the heat, squeeze a lime on your steam vegetables.

Step 8

Video on Rumble: https://rumble.com/v25xxg6-spicy-steam-vegetables-in-butter-sauce.html

Ingredients	Cabbage Sweet Pepper Onions, Garlic, Thyme, Parsley Butter (optional) Sweet chilli sauce (optional) Salt, Pepper, Vinegar. Oil, Lime Carrot
Steps	1. Cut your ingredients in small or medium pieces. 2. Diced some onions, garlic, thyme and fry them in oil and garlic butter 3. Stir fry your carrots cut in julienne then add the sweet peppers once soft enough. 4. Add your cabbage and some butter 5. Stir fry and add butter, hot pepper sauce/scotch bonnet pepper gradually. 6. Once cooked to your liking add at the end parsley, vinegar and sweet chilli sauce. 7. Off the heat, squeeze a lime on your steam vegetables. 8. Video on Rumble: https://rumble.com/v25xxg6-spicy-steam-vegetables-in-butter-sauce.html
Owner	Name: Sylvaine Francis Recipes managed by Yardies Food
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Recipe Type	Free

Spicy Steam Vegetables in butter sauce

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Owner

Sylvaine Francis

Posted On: 17 January, 2023

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RECIPE PRINTED FROM YARDIESFOOD.com

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Recipe Name:	Spicy Steam Vegetables in butter sauce
Category	Salad and Side dish
Cooking Method	Frying or Stir Frying
Cuisine	Caribbean