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Rustic Apple Tart by Sylvaine Francis on Yardies Food

Rustic Apple Tart

Prep Time Cook Time Cooking Method Serving Difficulty Cuisine View
20 60 Baking 4 Beginner French 373

Rating

Overall 0 (Out Of 5) - 0 Reviews

Ingredients

Steps

Step 1
Cut your apple in slices for the tart and in small cubes for the apple puree. Leave some skin optionally for taste and decoration.
Step 2
Soften the apple cubes in butter, sugar, water and amaretto. Then crush them or mix them to a paste.
Step 3
Spread your short pastry then pour the apple puree.
Step 4
Place your apple slices in a flower composition.
Step 5
Brush your apple slices with a mix of butter and honey then sprinkle some brown sugar.
Step 6
Bake for 60 minutes at 160° celsius
Step 7
Video on Rumble:
https://rumble.com/v27b63u-rustic-apple-tart.html
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RECIPE PRINTED FROM YARDIESFOOD.com

Recipe Name: Rustic Apple Tart
Category Dessert
Cooking Method Baking
Cuisine French
Prep Time 20 Cook Time 60 Total Serving 4
Difficulty Beginner Published Date 2023-01-27

Ingredients

Apples

Butter

Brown sugar

Honey

Amaretto (almond alcohol)

Short pastry (Flour, Butter and Salt)

Steps

1. Cut your apple in slices for the tart and in small cubes for the apple puree. Leave some skin optionally for taste and decoration.

2. Soften the apple cubes in butter, sugar, water and amaretto. Then crush them or mix them to a paste.

3. Spread your short pastry then pour the apple puree.

4. Place your apple slices in a flower composition.

5. Brush your apple slices with a mix of butter and honey then sprinkle some brown sugar.

6. Bake for 60 minutes at 160° celsius

7. Video on Rumble:
https://rumble.com/v27b63u-rustic-apple-tart.html


Owner Name: Sylvaine Francis
Recipes managed by Yardies Food
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Recipe Type Free